Sunday, the Husband and I were invited to attend a sneak peek of Los Angeles’s newest food truck, Dim Sum Truck! I had tried a couple of their items at the Food Fest and liked them, so I was looking forward to tasting more of their menu. Founded by Alex Chu, a young entrepreneur and [...]
Filed under: 4 NOMs, chinese, dim sum, food trucks, Los Angeles | Tagged: 4 NOMs, appetizer, asian, bao, bbq pork, char siu bao, chinese, dessert, dim sum, dim sum truck, dinner, dumplings, egg tart, har gow, late night, Los Angeles, lunch, roast duck, sesame ball, shu mai, steamed pork bun, sticky rice, turnip cake, zongzi | 5 Comments »



